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Podcast: Food For Thought
Episode:

The Way We Roll for Thanksgiving

Category: Arts
Duration: 00:03:37
Publish Date: 2018-11-14 07:00:00
Description: I claim that the number one job of a Thanksgiving roll is to soak up gravy. "And butter," Nancy Leson added. Here are our two favorite roll recipes. Both have the virtue of being started the night before, giving already harried TG cooks a head start on Turkey Day.
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