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Home > Food For Thought > Food For Thought: December 8, 2017 – Katie Edgmon
Podcast: Food For Thought
Episode:

Food For Thought: December 8, 2017 – Katie Edgmon
Category: Arts
Duration: 00:10:00
Publish Date: 2017-12-09 00:06:04
Description: Katie Edgmon from Humboldt Spice Company talks about using the family's rub recipe from Ferndale Meats to start her company. Produced and hosted by Jennifer Bell, khsu.org
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