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Home > Food For Thought > Food For Thought: November 17, 2017 – Jim Huges, Brick and Fire Bistro
Podcast: Food For Thought
Episode:

Food For Thought: November 17, 2017 – Jim Huges, Brick and Fire Bistro
Category: Arts
Duration: 00:10:00
Publish Date: 2017-11-18 00:06:04
Description: In Part 1 of a 2-part interview, Jim Hughes talks about Brick and Fire Bistro in Eureka and how he incorporates local products. Produced and hosted by Jennifer Bell, khsu.org
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