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Home > Food For Thought > Food For Thought: March 7, 2014 – Cassie Forrington of Boujie Bakery
Podcast: Food For Thought
Episode:

Food For Thought: March 7, 2014 – Cassie Forrington of Boujie Bakery
Category: Arts
Duration: 00:10:00
Publish Date: 2014-03-08 00:06:04
Description: Cassie Forrington from Boujie Bakery talks about having her products selected by Whole Foods and how kickstarter works to help raise funds to get this business to its next phase.Produced and hosted by Jennifer Bell, khsu.org
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