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Home > Food For Thought > Food For Thought: June 10, 2011 - Oysters - Greg Dale from Coast Seafood (Part 2)
Podcast: Food For Thought
Episode:

Food For Thought: June 10, 2011 - Oysters - Greg Dale from Coast Seafood (Part 2)
Category: Arts
Duration: 00:10:00
Publish Date: 2011-06-11 01:06:04
Description: In the second of a two-part interview, Greg Dale from Coast Seafoods talks about raising Oysters in Humboldt Bay. (Part 1 aired April 8, 2011.) Produced and hosted by Jennifer Bell, khsu.org
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