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Langdon Cook is a Seattle based writer, instructor, and lecturer on wild foods and the outdoors. This is Langdon's second interview with Rob. This episode is all about fly fishing and foraging in urban Seattle. May this serve as an inspiration for you to gather your own food during this strange time. Langdon discusses the types of salmon to catch and which species are available and when. The second half of the discussion is all about foraging for plants from ferns to huckleberries. More information about Langdon and where to purchase his books Produced by Jason Reif Cover photo credit Taichi Kitamura |
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