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 Fermentation Beer & Brewing Radio - the UK's only beer and brewing show broadcasting on FM radio - is produced and presented by beer writer & broadcaster, Emma Inch. On this month's show: Emma talks great beer and great food with Leonardo di Vincenzo from Italian brewery, Birra del Borgo; we get the low-down on Brew Con London - the UK’s first ever homebrew conference and expo; Stu McKinley – co-founder of the Yeastie Boys Brewery, provides inspiration to homebrewers and commercial brewers alike; Dr Peter Darby talks us through the science behind breeding hops; beer buyer and writer, Mitch Adams, tells us about his new book and highlights some beer trends for 2018; PLUS: resident experimental homebrewer, James Torr, tells us about The Great Brettanomyces Megablend; resident beer sommelier, Jane Peyton, encourages us all to try something new over the coming month – and year; and we look back on 2017 – a truly fantastic year for Fermentation Beer & Brewing Radio;
Fermentation Radio Show broadcasts monthly on Radio Reverb (97.2FM, DAB radio or radioreverb.com). Check out www.fermentationonline.com and stay in touch with Fermentation Radio Show via: facebook (www.facebook.com/fermentationradio) or Twitter (@fermentradio) |