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	Podcast:		Fermentation Beer & Brewing Radio
	Episode:		Fermentation Beer & Brewing Radio - August 2018
	Category:		Arts
	Duration:		00:59:50
	Publish Date:		2019-01-08 13:00:02
	Description:		In this episode: - Emma talks tackling food waste with Rob Wilson from Toast Ale; - we meet some of the people behind two of the breweries from Berkshire's thriving brewing scene - Chris & Ian from Wild Weather Ales and Luci Clayton-Jones from Double-Barrelled; - we hear about the positive side of the brewing scene from G - founder of Craft Beer Cares; - and Natalya Watson - beer sommelier, certified Cicerone and all-round beer geek - gives us a potted guide to some of the most important innovations in beer in the last 100 years. PLUS - resident beer sommelier, Jane Peyton, tastes and talks beer with added extras! Produced & presented by Emma Inch (@fermentradio)
	Total Play:		0

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