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Description:
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This episode - the first of the new, fortnightly episodes - is an alcohol-free special. Emma takes a look at: - who's drinking alcohol-free beer?
- how is the beer brewed?
- what are some of the challenges around brewing & selling alcohol free beer?
- and what does it actually taste like?
She enlists the help of: - Fergus Fitzgerald - Head Brewer at Adnams;
- Laura Willoughby - co-founder of Club Soda - The Mindful Drinking Movement;
- Brigid Simmonds - Chief Executive of the British Beer & Pub Association;
- the staff and customers at Bison Beer Crafthouse in Hove;
- and resident beer sommelier, Jane Peyton
PLUS - we put the best dog beers to the test with the help of Rupert the Whippet and Colin the Border Terrier (no - really, we do...). |