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	Podcast:		FermUp - The Fermented Food Podcast
	Episode:		100: Bill Shurtleff
	Category:		Arts
	Duration:		00:29:44
	Publish Date:		2015-10-09 00:00:00
	Description:		We talk with Bill Shurtleff of Soy Info Center about food, the world, and his tofu, miso, and tempeh books. Show notes: SoyInfo Center Book of Tofu The Book of Miso The Book of Tempeh Eating Animals by Jonathan Safron Foer Rate us on iTunes. Thanks for your support! Send your feedback to podcast@fermup.com or connect with us on Twitter, Facebook or Google+.
	Total Play:		0