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Description:
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On a very special Let’s Eat In, Cathy Erway is joined by Classie Parker, a community gardener at Five Star Garden in Harlem. Classie was just named Let Us Eat Local Honoree and Master Canner by Just Food, and talks about her experiences farming and canning in Harlem. Tune in to learn how to make the best of the land you have and use preservation techniques that have fed families for generations. Also find out Classie’s idea of the perfect date meal! This episode was sponsored by Fairway Market.
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