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	Podcast:		Eat Your Words
	Episode:		Episode 345: Turnip Greens & Tortillas
	Category:		Arts
	Duration:		00:29:47
	Publish Date:		2018-07-01 19:04:00
	Description:		This week, Cathy talks with Eddie Hernandez, Executive Chef and co-owner of Taqueria Del Sol restaurants in the South, on his unique take on Mexican and Southern food. Eddie talks about his experience as an immigrant, working his way up from a dishwasher to line cook and learning English, and how his recipes reflect his open attitude toward learning and incorporating from cultures. He also shares some suggestions for low-cost menus perfect for summer parties. Eat Your Words is powered by Simplecast.
	Total Play:		0