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	Podcast:		Dishing Up Nutrition
	Episode:		Nutrition for ADHD
	Category:		Health
	Duration:		00:43:16
	Publish Date:		2017-10-09 07:40:52
	Description:		In 2011 two million more U.S. children, ages 4-17 years old, were diagnosed with ADHD compared to 2003. Add onto that 5% of the adult population also struggling with distractibility, a short attention span, time management issues, disorganization, impulsivity or procrastination. Listen in as we share certain foods that can help the brain function better, resulting in fewer symptoms along with which foods don’t help.
	Total Play:		0

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