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Home > Discover Pressure Cooking > 03 Making Stock (Chicken Stock)
Podcast: Discover Pressure Cooking
Episode:

03 Making Stock (Chicken Stock)
Category: Arts
Duration: 00:05:00
Publish Date: 2007-03-05 13:00:00
Description: A rich, full-bodied stock usually takes four or more hours of simmering. With his pressure cooker, Chef Paul Miller makes a delicious chicken stock in under 30 minutes. Visit www.discoverpressurecooking.com for this recipe and more information about pressure cooking.
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