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Home > Cutting the Curd > Episode 76: State of Cheese: Missouri
Podcast: Cutting the Curd
Episode:

Episode 76: State of Cheese: Missouri
Category: Arts
Duration: 00:31:06
Publish Date: 2011-10-03 16:35:12
Description:

This week on Cutting the Curd, Anne & Sophie continue the State of Cheese Series, moving on to the state of Missouri. Learn more about cheese in the great mid-western state, and hear from .Green Dirt Farm & Baetje Farms. Find out more about American Cheese Month and hear how artisanal cheesemakers are promoting their craft. This episode was sponsored by Cain Vineyard & Winery.
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