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Home > Cutting the Curd > Episode 262: Cheese Mites
Podcast: Cutting the Curd
Episode:

Episode 262: Cheese Mites
Category: Arts
Duration: 00:32:21
Publish Date: 2016-05-02 16:06:00
Description:

Milk, cultures, rennet, salt, time, and.... cheese mites? Tune in to hear Debra Dickerson and Matthew Rubiner talk with host Greg Blais about these creepy critters, how to manage them as a cheesemaker or retailer, and why some cheeses need them.
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