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	Podcast:		Cutting the Curd
	Episode:		Episode 267: All About CheeseScience.org
	Category:		Arts
	Duration:		00:37:36
	Publish Date:		2016-06-13 15:29:00
	Description:		Pat Polowsky is a food scientist/cheesemonger living and working in Madison, Wisconsin. He's also the creator of CheeseScience.org - an amazing resource for cheese professionals and enthusiasts. Host Diane Stemple talks to Pat all about his website and career in cheese.
	Total Play:		0