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Home > Cutting the Curd > Episode 288: Massachusetts Cheese Guild
Podcast: Cutting the Curd
Episode:

Episode 288: Massachusetts Cheese Guild

Category: Arts
Duration: 00:36:13
Publish Date: 2017-01-23 16:45:00
Description:

Sue Sturman and Gannon Long of the Massachusetts Cheese Guild join host Greg Blais to continue the discussion from last year's episode #251. The rise of artisan cheese in the U.S. has created a need for knowledge sharing, marketing support and networking opportunities, particularly amongst small producers. Cheese guilds organized at the state level help fill these needs.

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