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Home > Cutting the Curd > Episode 343: A Collective Approach to the Cheese Biz in Spain
Podcast: Cutting the Curd
Episode:

Episode 343: A Collective Approach to the Cheese Biz in Spain
Category: Arts
Duration: 00:33:15
Publish Date: 2018-07-02 16:45:00
Description:

Clara Diez and Ruben Valbuena of Cultivo chat with Elena about Cultivo, their Neals Yard Dairy-inspired shop in Madrid. Born from an economic need to get their cheeses in front of more customers, we hear how Cultivo is evolving and developing into a full-blown cheese destination and way of life.

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