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	Podcast:		Cooking Issues
	Episode:		Episode 306: The Art of Flavor
	Category:		Arts
	Duration:		00:54:07
	Publish Date:		2017-10-03 12:01:00
	Description:		This week on Cooking Issues, Dave and Nastassia are joined in the studio by Michelin two-star chef Daniel Patterson and celebrated natural perfumer Mandy Aftel, co-authors of the new book The Art of Flavor: Practices and Principles for Creating Delicious Food. Plus, we take questions about the best food cities, Orbitz (the drink, not the gum), and more! Cooking Issues is powered by Simplecast
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