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Home > Business Daily > Farming's Future: Made in the Lab
Podcast: Business Daily
Episode:

Farming's Future: Made in the Lab
Category: Business
Duration: 00:17:55
Publish Date: 2018-03-28 03:29:00
Description: Can technology create better food? Laurence Knight investigates genetically modified crops and meat grown from cells in a lab. Programme features Giles Oldroyd and Ottoline Leyser of the Sainsbury Laboratory at Cambridge University, and Markus Arbenz of the International Federation of Organic Agriculture Movements. (Photo: Wheat harvesting in Egypt, Credit: Getty Images)
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