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This episode is all about our favorite sugary syrup: maple! Our quest to learn more takes us to a maple farm in upstate New York, where we learn everything from how it’s made to the confusing grading system (Grade A, Grade B?). Plus a few of our favorite recipes on how to use it, including our most popular one: bliss bites. How to grow herbs Recipes: Bliss bites | A Couple Cooks Tart cherry greek yogurt bowl | A Couple Cooks Get your greens pizza | A Couple Cooks Ben Hoelscher, Roxbury Mountain Maple Website | Order maple A Couple Cooks on Instagram and Twitter |
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