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Home > #EatForThePlanet With Nil Zacharias > #7 - Creating the Purest Plant Protein and a Ripple Effect in the Food System with Adam Lowry of Ripple Foods
Podcast: #EatForThePlanet With Nil Zacharias
Episode:

#7 - Creating the Purest Plant Protein and a Ripple Effect in the Food System with Adam Lowry of Ripple Foods

Category: Arts
Duration: 0
Publish Date: 2017-07-18 23:00:00
Description:

Adam Lowry, co-founder and co-CEO of Ripple Foods, is on a mission to create the purest plant protein and a ripple effect in the food system. Using a proprietary technology, Adam and his co-founder Neil Renninger, have successfully made milk from yellow peas that has just as much protein as cow’s milk, half the sugar and double the calcium … oh, not to mention their product doesn’t taste a thing like peas.

He might be in the food industry now, but Adam began his career as a climate scientist before founding the incredibly popular sustainable and non-toxic soap brand, Method.

Adam also talks about Ripple’s sustainability mission and what it’s like to start your own business, raise millions in venture capital funding and what the long-term strategic goals of the company are (they go far beyond just making milk from peas). To learn more, you’ll have to listen to the interview.

Pre-order the Eat For The Planet book at https://eftp.co/ 

Show notes for this episode: http://onegreenplanet.org/episode-seven-adam-lowry   Follow Nil Zacharias on Twitter   Newsletter signup: http://eepurl.com/cTT7Tv   Like #EatForThePlanet on Facebook   Contact us at eftp@onegreenplanet.org

 

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