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This week's episode highlights news and trends in the plant-based food industry based on what I saw at this year's Natural Products Expo East, recently held in Baltimore. I identify the following 3 trends as the hottest new ones to keep an eye on: 1. The evolution of dairy-free products 2. The demand for clean, whole ingredients in plant-based proteins 3. The emergence of functional snacks and beverages This episode also features commentary from representatives of the following brands: Califia Farms, Field Roast, Follow Your Heart, Good Catch Foods, Good Seed Burger, Kite Hill, Milkidamia, Miyoko's Kitchen, Navitas, No Bull Burger, No Evil Foods, REBBL, Sweet Earth Foods, Teaonic, Uptons Naturals, Vegan Rob's, and Veggemo. To learn more about the latest and greatest products and how brands are stepping up their game, you'll have to listen in! EXCLUSIVE OFFER for #EatForThePlanet Listeners: Sign up for FREE and save an extra $20 Off your first 3 orders! That’s $60 in free organic groceries! Click here: http://thrivemarket.com/eatfortheplanet ORGANIFI GREEN JUICE POWDER: Use code eatfortheplanet at checkout on organifi.com for 20% off your order! Show notes for this episode: http://www.onegreenplanet.org/ episode-nineteen-hot-new-food-trends For more information on the #EatForThePlanet podcast, visit: http://onegreenplanet.org/eatfortheplanet Follow Nil Zacharias on Twitter Newsletter signup: http://eepurl.com/cTT7Tv Like #EatForThePlanet on Facebook |