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	Podcast:		코리아헤럴드 팟캐스트
	Episode:		외식업계 불황 속 나홀로 전성시대 맞은 식당은?
	Category:		News & Politics
	Duration:		00:15:54
	Publish Date:		2025-05-25 21:00:00
	Description:		진행자: 간형우, Chelsea Proctor Buffets are back: Diners seek bang for their buck amid inflation 기사 요약: 고물가 시대에 손님 몰리는 뷔페 [1] Emerging in Korea around 2000, buffet-style restaurant chains flourished throughout the 2010s, offering a wide variety of dishes at more accessible prices than luxury hotel buffets. emerging: 최근 생겨난 flourish: 번창하다 [2] The period of growth ended with a sharp decline in the early 2020s. But now, buffet chains are making a comeback. make a comeback: 다시 인기를 얻다 [3] According to Statistics Korea, dining-out costs in the country have risen by more than 3 percent annually for three consecutive years, increasing by 7.7 percent in 2022, 6 percent in 2023 and 3.1 percent in 2024. dining-out: 외식 [4] Experts note that the ongoing economic situation could make consumers more cautious about dining out, as they increasingly fear disappointment. In this context, buffet franchises offering a wide range of familiar foods are seen as a safer, more reliable choice. ongoing: 계속 진행 중인 reliable: 믿을 수 있는 기사 원문: https://www.koreaherald.com/article/10488048
	Total Play:		0