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How do you prepare to go from being a farm worker to a contract milker? What are some things to be aware of, what are the foundations for success, and how do you avoid the common mistakes? This episode is the first of a three-part series on contract milking, which we’ll be rolling out over the next few months. Joining us for the first episode to offer some top-notch practical advice are farm owner and ag consultant Brendan Attrill and Waikato contract milker Rachael Foy. Notes Sharemilking and contract milking arrangements
Chapters 00:38 – About our guests 01:36 – What is contract milking? 02:50 – Who is contract milking for? 04:41 – The attraction of contract milking 05:17 – Skills required 08:11 – Cashflow and financials 14:24 – Surrounding yourself with positive people 19:14 – Tax requirements 22:22 – Taking time off 23:34 – Relationship with your farm owner 27:02 – What to do before you take on a contract 29:43 – Final thoughts |