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It’s lockdown hump day! Yes, that’s right – we’re halfway through it. On tonight’s show, Sarah asks what you’re binging ahead of Easter weekend on Netflix, and why she’s not impressed with Jacinda allowing the Easter Bunny to be an essential service.
Guests on this week’s show:
· 1. VENISON IN HARD WON, FAR FLUNG MARKETS: Deer Industry NZ chief executive Innes Moffat
· 2. THE MAGIC NUMBER IS NOW ZERO: Cameron Bagrie from Bagrie Economics
· 3. PUSHING FORWARD WITH PLAN CHANGES: Landpro executive director Kate Scott
· 4. DELIVERING PORK IN A PANDEMIC: David Bairns, NZ Pork Chief Executive
Sarah gets an update from Innes Moffat, Chief Executive at Deer Industry NZ on China & the US trade and how they are navigating the extremely limited airfreight capacity for venison exportation.
Then, Sarah chats economics with Cameron Bagrie from Bagrie Economics on why rates need to be frozen nationwide immediately and how councils are sitting on $150billion of capital to help re-build our economy.
Later in the show we’ve got Landpro executive director Kate Scott, who explains that regional councils are moving forward with plan changes in lockdown and her thoughts on the pending Essential Freshwater policy announcements.
Finally we wrap up the episode with a chat to David Baines, NZ Pork Chief Executive, as he expresses his anger towards the government’s lack of support with independent butchers and the impact of African Swine fever on the pork market.
To watch any of the interviews, find out how to watch/listen to Sarah's Country live weeknights or contact the show visit www.sarahperriam.com |