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Home > The Foodpreneur > Wild Tonic - Holly Lyman
Podcast: The Foodpreneur
Episode:

Wild Tonic - Holly Lyman
Category: Arts
Duration: 00:30:49
Publish Date: 2017-08-02 23:44:47
Description:

On this episode of The Foodpreneur, we’re talking Jun Kombucha, a honey-based fermented beverage, with Holly Lyman, founder of Wild Tonic. Learn about the story of how childhood summers up in North Pole, Alaska turned into a love for nature, art and fermentation - now bottled into Wild Tonic, the largest domestic producer of Jun Kombucha!
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