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Home > Miso Hungry Podcast > Episode 24: Let’s get pickled!
Podcast: Miso Hungry Podcast
Episode:

Episode 24: Let’s get pickled!
Category: Arts
Duration: 00:34:38
Publish Date: 2012-08-07 02:04:51
Description: Tsukemono (漬物), literally “pickled things”, are Japanese pickles. They are valued for their unique flavors and textures and commonly used as a garnish, relish, condiment, palate cleanser or digestive. Served with rice as okazu (a side dish), with drinks as otsumami (a snack), as an accompiment to or garnish for meals, and as a course […]
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