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Home > Eats Beat > Eats Beat Ep. 177 - The new face in the Fort Worth Stockyards
Podcast: Eats Beat
Episode:

Eats Beat Ep. 177 - The new face in the Fort Worth Stockyards
Category: Arts
Duration: 00:24:54
Publish Date: 2020-12-18 23:45:44
Description:

Bud and Steve talk with chef Marcus Paslay of Clay Pigeon about the rodeo crowds at his new Provender Hall restaurant in Mule Alley!


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