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Podcast: BFM :: Night School
Episode:

Vegan and Malay
Category: Business
Duration: 00:34:02
Publish Date: 2017-07-13 07:00:00
Description:

What does it take to be a non meat-eating Malay? Has Malay cuisine always been meat-heavy? Are its culinary practices sustainable? We consider these questions and more with Diyana Rahim of Malaysian Vegan. She shares the lessons and thoughts from her transformative journey to veganism.
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