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	Podcast:		Flavour
	Episode:		Flavour: Market House
	Category:		Arts
	Duration:		00:55:18
	Publish Date:		2022-06-06 15:54:29
	Description:		A new restaurant, Market House, is coming to the very centre of Cambridge, we speak with manager Bill Brogan. Level up your baking with a course on heritage grains run by Helen Holmes. Experience smash-patty burgers US style courtesy of Gorilla & Lamb. Cambridge Sustainable Food goes for a gold medal for Cambridge, and the Foraging Chef rounds off his wild food tour. Presented by Matt Bentman and Alan Alder.
	Total Play:		0

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