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Home > ClimateCast > Waste not, want not: Can we be nudged towards a sustainable diet?
Podcast: ClimateCast
Episode:

Waste not, want not: Can we be nudged towards a sustainable diet?

Category: News & Politics
Duration: 00:18:07
Publish Date: 2023-07-29 00:00:03
Description: On this week's ClimateCast, Tom Heap is cooking up a storm in the kitchen.

The food we eat is responsible for around a third of our emissions, so making diets greener couldn't be more essential to fight climate change. So how can consumers be nudged to make a change?

Tom visits Sky's kitchen where they are labelling the carbon intensity of each dish alongside the menu they serve to their 30,000 employees. He also gets a tour of a restaurant without a bin. The zero waste establishment upcycles and re-uses almost absolutely everything.

Podcast prodcer: Emma Rae Woodhouse
Assistant producers: Alex Edden and Soila Apparicio
Podcast promotions producer: Jim Farthing
Editors: Wendy Parker and Paul Stanworth
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