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Home > TASTE Daily > The Indian Roti That Became Malaysia's National Bread
Podcast: TASTE Daily
Episode:

The Indian Roti That Became Malaysia's National Bread
Category: Arts
Duration: 00:04:57
Publish Date: 2019-10-26 04:59:16
Description: Roti canai, despite its Indian name, ingredients, and links to the Tamil people of Southern India, is a bread born in Malaysia.
Total Play: 0