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	Podcast:		Seattle Kitchen
	Episode:		Seattle Kitchen
	Category:		Arts
	Duration:		01:15:13
	Publish Date:		2021-03-21 02:20:17
	Description:		We are dedicating our first hour to what it takes to reopen a restaurant in today’s world. “There seems to be a perception that when the governor decides we can reopen that it’s like turning on a faucet and boom we are reopened. It does not work that way, for us anyway. We need to hire and train a team. We need to re-inventory our restaurants. We need to contemplate menus.” On today’s show we will talk about just what it takes to reopen // In our second hour, our Pass it Down segment will feature the best way to eat spinach, a savory Greek Pie // A DELUXE Seattle staple is here! The President & CFO at the beloved Dick’s Drive-In Restaurants, Jasmine Donovan is here! // Lastly, we will play our Rub with Love Tasty Trivia Challenge. Rub with Love: hand crafted, versatile rubs, sauces, and mustards that add a flavorful kick and a whole lot of love to just about any meat, fish or vegetable! See omnystudio.com/listener for privacy information.
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