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Home > Menu Stories Podcast > Chef Staffan Terje & Umberto Gibin, Perbacco/barbacco & Volta
Podcast: Menu Stories Podcast
Episode:

Chef Staffan Terje & Umberto Gibin, Perbacco/barbacco & Volta
Category: Arts
Duration: 00:31:46
Publish Date: 2016-02-12 11:24:00
Description: Owners Umberto Gibin and chef Staffan Terje reflect on their ten years of success with the fine dining sister restaurants Perbacco and barbacco and share why they took a turn from Italian cuisine to open Volta, a Swedish and French ultra modern brasserie. Subscribe to the Menu Stories podcast on menustories.com. Music provided by Ben Sound.
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