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Home > Bullseye Brief > Surviving & Serving… Meet acclaimed NY Restauranteur Giuseppe Bruno
Podcast: Bullseye Brief
Episode:

Surviving & Serving… Meet acclaimed NY Restauranteur Giuseppe Bruno
Category: Business
Duration: 00:17:11
Publish Date: 2020-09-09 14:53:55
Description:

Chef/Owner Giuseppe Bruno employs 130 at his three New York restaurants, including Food & Wine World Top 20 finalist Sistina. Covid has wreaked havoc on his business, but he’s putting white table cloths on the sidewalk and refusing to quit. That's American Ingenuity.
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