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This week we interview "Dr. B," Dr. Will Bulsiewicz. Dr. B is a graduate of Georgetown University School of Medicine. He trained in internal medicine at Northwestern Memorial Hospital and gastroenterology at The University of North Carolina Hospitals. He also earned a Master of Science in Clinical Investigation (MSCI) from Northwestern University and a certificate in nutrition from Cornell University. Dr. Bulsiewicz is board-certified in both internal medicine and gastroenterology. To find out more about Dr. B, head to https://theguthealthmd.com. We discuss: - What does bacteria matter so much?
- What bacteria is considered 'bad' bacteria? How do remove those?
- What are the thoughts around testing for food sensitivities?
Studies mentioned in the episode: How diet impacts gut microbiome: Benefits of substituting whole grains for processed grains: Gluten free diet reduces short chain fatty acids and damages gut microbiome:
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