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	Podcast:		Master Brewers Podcast
	Episode:		Episode 182: De-skunking Beer
	Category:		Science & Medicine
	Duration:		00:34:50
	Publish Date:		2020-08-31 04:00:00
	Description:		Just when you thought light-struck flavor in beer was permanent... Special Guests: Catherine Villa and Keith Villa. Sponsored By: Hopsteiner: ABS: Proximity Malt: BSG: Gusmer: Precision Fermentation: Links: Poster 143 - Prevention and reversal of the formation of light-struck (3-Methyl-2-butene-1-thiol) aroma in beer — WBC Connect 9.19.20 Poster Session World Brewing Congress (aka WBC Connect 2020) — REGISTER NOW! Upcoming Events - Master Brewers Calendar Control of Hydrogen Sulfide in Beer with a Copper Electrolysis System — 2004 MBAA Technical Quarterly WBC Connect 2020 On-Demand Access — Boundless access to WBC Connect 2020 content is now available for purchase to those that did not attend this year's congress. The 150+ hours of session recordings is a great educational resource. Boundless access gives you access now through October 8, 2021!
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