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Home > Round Table China > Encore: From plant to plate: China's healthy dining wave
Podcast: Round Table China
Episode:

Encore: From plant to plate: China's healthy dining wave
Category: Society & Culture
Duration: 00:17:03
Publish Date: 2025-11-26 05:30:00
Description: If you've noticed friends sharing "temple-style" meals or vibrant plant-based hot pots online, you're witnessing a national shift. Plant-based dining has blossomed into one of China's most dynamic food trends, captivating far more than just vegetarians. From students to CEOs, a growing movement is embracing lighter, greener meals. On the show: Niu Honglin, Steve & Laiming
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