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Podcast: Ideas
Episode:

The Coffee Chronicles

Category: Society & Culture
Duration: 00:54:08
Publish Date: 2022-03-29 12:10:00
Description: An ordinary cup of Joe just won’t do anymore. It’s now gourmet, fair trade and organic. Whether the method is pour over, French press, or vacuum pumps, coffee is now described with terms like “mouthfeel," just as fine wines are. Contributor Marilyn Powell examines the cultural history behind the world's most popular drink. *Originally published on June 19, 2019.
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