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	Podcast:		Sustainable Minimalists
	Episode:		Desperation Dinners
	Category:		TV & Film
	Duration:		00:31:08
	Publish Date:		2022-05-24 04:05:00
	Description:		Cooking at home is generally cheaper, healthier, and better for the planet than relying on takeout and meal subscriptions. Still, our busy lives crave convenience: cooking, then, is a self-sufficient skill our culture is in danger of losing. Today I speak with blogger Rachael McKennon about cooking at home and cooking from scratch. Rachael understands that feeding a family is hard work, so she's here to offer her best tips, tricks, and hacks to take the overwhelm out of the task. Here's a preview: [6:30] Convenience versus whole foods: The benefits of home cooked meals [11:00] How to fully stock your pantry before cooking a single thing [15:00] Kitchen appliances that are actually worth the money (and ones that aren't) [21:00] 4 desperation dinners for those nights when you're hangry and unprepared * Watch the extended version of this interview on Youtube. * Join our (free!) community here. * Find your tribe. Sustainable Minimalists are on Facebook, Instagram + Youtube. * Please send me your episode ideas! MamaMinimalistBoston@gmail.com Support this podcast at — https://redcircle.com/sustainable-minimalists/donations Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacy
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