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Podcast: Savor
Episode:

The Bleeding Edge of Meat Alternatives

Category: Arts
Duration: 00:44:14
Publish Date: 2019-08-23 21:43:28
Description:

A new class of burgers is aiming to save the planet by converting beef eaters to plant-based alternatives that look, feel, and even bleed like meat. Anney and Lauren explore the history and science behind Impossible Foods, Beyond Meat, and other brands.

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